This package includes a registration code for the WileyPLUS course associated with Professional Cooking, 9th Edition, along with a three-hole punched, loose-leaf version of the text. Please note that the loose-leaf print companion is only sold in a set and is not available for purchase on its own. Before you purchase, check with your instructor or review your course syllabus to ensure that your ...
Publisher: Wiley (WileyPLUS Products); 9 edition (January 18, 2018)
Package Dimensions: 11.1 x 9.6 x 2 inches
Amazon Rank: 6046619
Format: PDF Text TXT book
reviews: I am in culinary school and this is the required text for our classes. After hours of researching online, and even taking the time to call the publisher, I finally decided to take a risk by buying this "Trade" version rather than the "College Versio...
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This is excellent, very enjoyable survey of the 1920's in America. Yes, it is a history of the twent...